Posts Tagged "copper"

It’s Easter – Treat Yourself to a Delicious Chocolate Brownie!

Posted by on Apr 24, 2011 | 6 comments

It’s Easter, and chocolate bunnies abound in every grocery store. If you’re feeling tempted, consider instead treating yourself to this incredibly rich, dense chocolate brownie. I served them after Easter dinner last night to my extended family, and everybody raved over them. One special thing about these brownies is that they are gluten-free (containing no grains of any sort), and lactose-free, making them a wonderful treat to serve your friends and family who are on restricted diets. Brownies (makes 16 brownies): What you need: – a food processor – a hand-held...

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Chocolate Banana Smoothies – Nutritiously Delicious!

Posted by on Mar 30, 2011 | 2 comments

Today in the news: Cornell University food scientists found that cocoa powder has nearly twice the antioxidants of red wine and up to three times the amount found in green tea. Research has demonstrated that the antioxidants in cocoa are highly stable and easily metabolized by the human body, which means they can be readily used by the body. Cocoa has a high concentration of anti-aging polyphenol antioxidants, so it’s possible that incorporating dark chocolate into your diet might alleviate the signs of aging. – – – – I’ve known for a long time that dark...

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It’s Friday Night – Try Curried Split Pea Soup for Supper

Posted by on Mar 18, 2011 | 0 comments

It’s Friday night – and your family is planning to spend the evening watching a great movie on television. But first you have to get dinner out of the way. Instead of a quick meal of Mac n Cheese, why not spend a few minutes more making a dinner that’s not only quick, easy, and inexpensive, but is also delicious AND nutritious! My recommendation – Curried Split Pea Soup, with whole wheat toast and a green salad. This vegetarian soup is a great way to sneak in several servings of nutritious vegetables without your children even noticing, because they’re all...

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It’s Friday Night – Try Curried Chickpeas For Supper

Posted by on Feb 18, 2011 | 3 comments

Hmm, Friday night, again, and nothing planned for dinner, again. Instead of ordering take-out Chinese food, why not spend a few minutes more making a dinner that’s not only quick, easy, and inexpensive, but is also delicious AND nutritious! My recommendation – Curried Chickpeas, with rice and steamed broccoli. In a previous article, I introduced you to the nutritional benefits of black beans. This week, the nutritional powerhouse of choice is – ginger! Ginger is well known as a digestive aid, helping to minimize or prevent nausea (useful for women suffering from morning...

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It’s Friday Night – Try Mexican Black Bean Soup for Supper

Posted by on Feb 11, 2011 | 6 comments

It’s Friday Night – Try Mexican Black Bean Soup for Supper

It’s Friday night – finally – and it’s been another long, hard week. The last thing you want to do when you get home is figure out what to make for supper. Instead of digging another frozen pizza out of the freezer, why not spend a few minutes more making a dinner that’s not only quick, easy, and inexpensive, but is also delicious AND nutritious! My recommendation – Mexican Black Bean Soup, with whole wheat toast and a green salad. Black beans are without a doubt one of nature’s super foods. High in both soluble and insoluble fiber, black beans help...

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